Roasted eggplant, tomato, onion and garlic are seasoned with thyme, pureed, then heated with cream and eventually topped with goat cheese in this rich soup.
Creamy prawn and mushroom linguine
Creamy Butternut, Bacon, and Leek Pappardelle
Creamy Coconut Chicken Soup with Spinach and Lentils
Creamy Parmesan White Bean Stew with Spicy Greens. (via http